Fritelli di Zucchini ( Zucchini Fritters) A family Recipe
Fritelli di Zucchini (Zucchini Fritters) A Family Recipe from Nonna Mirella 3 Farm fresh eggs 1/2 c. flour 1/2 c. parmesan cheese 1/4 tsp. baking [...]
Kale is Healthy & Now Ready!
Kale is READY! "Kale or borecole is a form of cabbage (Brassica oleracea Acephala Group), green or purple, in which the central leaves do not form a [...]
Roasted Garlic
Roasted Garlic is so yummy. I recently came across a recipe and thought to myself I have never roasted it before..and we grow SO much! [...]
Quick Farm Lunch – Asparagus Pita Pizza
It's lunch time on the farm! I find myself even busier at lunch time but the kids need to eat. Time for a quick n' [...]
Cooking with Kathy – Sugared Onions
Good Morning, here is the most recent email I have received from Kathy, with a recipe. Enjoy! -Marissa I made these for John last [...]
Cooking With Kathy – Fried Green Tomatoes and Remoulade Sauce
Hi Marissa, as promised, here's what I did with your fabulous green tomatoes. This is great as an appetizer, or served with poached shrimp. They [...]
FANCY FARMER Grilled Cheese Sandwich
There are some nights when I don't feel like cooking...but, I have to whip something up for the little babes and the farmer. So, I [...]
{RECIPE} Kale Chips
Baked Kale Chips Ingredients 2 bunches of kale 1-2 tablespoons olive oil Sea salt- to taste **Get creative and add your favorite seasonings [...]
Meet Kohlrabi!
I would like to introduce you to Kohlrabi! It looks like half cabbage, half beet. The taste is more than delicious! Cook it, bake it, or eat [...]
Rosemary
source: google images Rosemary! Rosemary! Come and get your Rosemary! Rosemary is one of my favourite herbs, its a herb I use [...]