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How to: Kale

  Always wash your produce before eating it! Here is a quick way to prepare kale:   make sure you cut the leafy part from [...]

By |2020-03-05T13:16:18-05:00June 29th, 2011|Recipes|1 Comment

Rhubarb Tarts Recipe

Rhubarb Tarts {from Canadian Living} Ingredients 6 cups (1.5 L) chopped rhubarb 1 cup (250 mL) granulated sugar 1/4 cup (50 mL) all-purpose flour 1/4 tsp (1 mL) nutmeg 1/4 cup (50 mL) coarsely chopped pecans 1 tbsp (15 mL) milk Icing sugar Pastry: 3 cups (750 [...]

By |2020-03-05T13:16:18-05:00May 27th, 2011|Baked Goods, Recipes|Comments Off on Rhubarb Tarts Recipe

Thank-you Mother Nature!

What a wet, wet, wet, WET spring so far! Yesterday however, was a great day. I think it rained every where but our farm. We [...]

By |2020-03-05T13:16:18-05:00May 23rd, 2011|Farm Market|Comments Off on Thank-you Mother Nature!